1839 Manuka Honey

1839 Manuka Honey UMF 20+ (MGO 829+) 250 g Natural Manuka honey is extracted from wild hives located in the pristine regions of New Zealand, known for its numerous benefits that promote overall health.
Manuka honey contains a substance called methylglyoxal (MGO), the key component responsible for its powerful antibacterial properties, making it effective in combating and treating diseases and infections.
This honey helps strengthen the immune system due to its anti-inflammatory and antioxidant properties. It also prevents chronic diseases and supports digestive health by improving gut function and preventing stomach infections and acidity.
Some studies suggest that Manuka honey can prevent oral and gum diseases by helping to prevent infections and strengthening teeth.
Manuka honey also provides the body with energy, boosting activity levels and enhancing vitality. This is because it is rich in proteins and carbohydrates.
The honey is produced through a unique process known as Triple Churned, where it is mixed and stirred for three full days. This technique ensures the highest levels of purity and quality, smoothing the honey and breaking down natural sugar crystals, resulting in a silky, creamy texture with a natural honey taste.
Manuka honey is graded using the MGS (Manuka Grading System), which evaluates its quality based on the MGO content, the active ingredient responsible for its antibacterial effects.
This system is considered equivalent to the internationally recognized UMF (Unique Manuka Factor) system for measuring the quality and effectiveness of Manuka honey.

Properties:
MGS: +20

Active ingredients:
Methylglyoxal, Proteins, Carbohydrates, Fats.

Benefits:
- It has powerful antibacterial properties.
- Strengthens the immune system and protects the body from diseases and infections.
- Useful for treating cold and flu symptoms.
- Provides anti-inflammatory and antioxidant properties that protect the body from chronic diseases.
- Treats sore throat and promotes oral, gum and dental health.
- Improves digestive system functions and prevents stomach ulcers.
- Effective in treating many skin infections, inflamed acne, psoriasis and skin burns.
- Provides the body with energy and makes you more active and energetic.

More information:
- Manuka honey should not be used for children under 1 year of age.
- Consult a doctor before giving honey to your child or if you have a medical condition.
- Avoid using Manuka honey if you are allergic to bee products or honey.
- It is advisable not to consume too much honey, especially for people with diabetes.

Made in:
New Zealand

Quantity:
250 g

Store at room temperature

1839 Manuka Honey UMF 10+ (MGO 263+) 250 g Natural Manuka honey is extracted from wild hives located in the pristine regions of New Zealand, known for its numerous benefits that promote overall health.
Manuka honey contains a substance called methylglyoxal (MGO), the key component responsible for its powerful antibacterial properties, making it effective in combating and treating diseases and infections.
This honey helps strengthen the immune system due to its anti-inflammatory and antioxidant properties. It also prevents chronic diseases and supports digestive health by improving gut function and preventing stomach infections and acidity.
Some studies suggest that Manuka honey can prevent oral and gum diseases by helping to prevent infections and strengthening teeth.
Manuka honey also provides the body with energy, boosting activity levels and enhancing vitality. This is because it is rich in proteins and carbohydrates.
The honey is produced through a unique process known as Triple Churned, where it is mixed and stirred for three full days. This technique ensures the highest levels of purity and quality, smoothing the honey and breaking down natural sugar crystals, resulting in a silky, creamy texture with a natural honey taste.
Manuka honey is graded using the MGS (Manuka Grading System), which evaluates its quality based on the MGO content, the active ingredient responsible for its antibacterial effects.
This system is considered equivalent to the internationally recognized UMF (Unique Manuka Factor) system for measuring the quality and effectiveness of Manuka honey.

Properties:
MGS: +10

Active ingredients:
Methylglyoxal, Proteins, Carbohydrates, Fats.

Benefits:
- It has powerful antibacterial properties.
- Strengthens the immune system and protects the body from diseases and infections.
- Useful for treating cold and flu symptoms.
- Provides anti-inflammatory and antioxidant properties that protect the body from chronic diseases.
- Treats sore throat and promotes oral, gum and dental health.
- Improves digestive system functions and prevents stomach ulcers.
- Effective in treating many skin infections, inflamed acne, psoriasis and skin burns.
- Provides the body with energy and makes you more active and energetic.

More information:
- Manuka honey should not be used for children under 1 year of age.
- Consult a doctor before giving honey to your child or if you have a medical condition.
- Avoid using Manuka honey if you are allergic to bee products or honey.
- It is advisable not to consume too much honey, especially for people with diabetes.

Made in:
New Zealand

Quantity:
250 g

Store at room temperature

1839 Manuka Honey UMF 22+ (MGO 971+) 250 g Natural Manuka honey is extracted from wild hives located in the pristine regions of New Zealand, known for its numerous benefits that promote overall health.
Manuka honey contains a substance called methylglyoxal (MGO), the key component responsible for its powerful antibacterial properties, making it effective in combating and treating diseases and infections.
This honey helps strengthen the immune system due to its anti-inflammatory and antioxidant properties. It also prevents chronic diseases and supports digestive health by improving gut function and preventing stomach infections and acidity.
Some studies suggest that Manuka honey can prevent oral and gum diseases by helping to prevent infections and strengthening teeth.
Manuka honey also provides the body with energy, boosting activity levels and enhancing vitality. This is because it is rich in proteins and carbohydrates.
The honey is produced through a unique process known as Triple Churned, where it is mixed and stirred for three full days. This technique ensures the highest levels of purity and quality, smoothing the honey and breaking down natural sugar crystals, resulting in a silky, creamy texture with a natural honey taste.
Manuka honey is graded using the MGS (Manuka Grading System), which evaluates its quality based on the MGO content, the active ingredient responsible for its antibacterial effects.
This system is considered equivalent to the internationally recognized UMF (Unique Manuka Factor) system for measuring the quality and effectiveness of Manuka honey.

Properties:
MGS: +22

Active ingredients:
Methylglyoxal, Proteins, Carbohydrates, Fats.

Benefits:
- It has powerful antibacterial properties.
- Strengthens the immune system and protects the body from diseases and infections.
- Useful for treating cold and flu symptoms.
- Provides anti-inflammatory and antioxidant properties that protect the body from chronic diseases.
- Treats sore throat and promotes oral, gum and dental health.
- Improves digestive system functions and prevents stomach ulcers.
- Effective in treating many skin infections, inflamed acne, psoriasis and skin burns.
- Provides the body with energy and makes you more active and energetic.

More information:
- Manuka honey should not be used for children under 1 year of age.
- Consult a doctor before giving honey to your child or if you have a medical condition.
- Avoid using Manuka honey if you are allergic to bee products or honey.
- It is advisable not to consume too much honey, especially for people with diabetes.

Made in:
New Zealand

Quantity:
250 g

Store at room temperature

1839 Manuka Honey UMF 15+ (MGO 514+) 250 g Natural Manuka honey is extracted from wild hives located in the pristine regions of New Zealand, known for its numerous benefits that promote overall health.
Manuka honey contains a substance called methylglyoxal (MGO), the key component responsible for its powerful antibacterial properties, making it effective in combating and treating diseases and infections.
This honey helps strengthen the immune system due to its anti-inflammatory and antioxidant properties. It also prevents chronic diseases and supports digestive health by improving gut function and preventing stomach infections and acidity.
Some studies suggest that Manuka honey can prevent oral and gum diseases by helping to prevent infections and strengthening teeth.
Manuka honey also provides the body with energy, boosting activity levels and enhancing vitality. This is because it is rich in proteins and carbohydrates.
The honey is produced through a unique process known as Triple Churned, where it is mixed and stirred for three full days. This technique ensures the highest levels of purity and quality, smoothing the honey and breaking down natural sugar crystals, resulting in a silky, creamy texture with a natural honey taste.
Manuka honey is graded using the MGS (Manuka Grading System), which evaluates its quality based on the MGO content, the active ingredient responsible for its antibacterial effects.
This system is considered equivalent to the internationally recognized UMF (Unique Manuka Factor) system for measuring the quality and effectiveness of Manuka honey.

Properties:
MGS: +15

Active ingredients:
Methylglyoxal, Proteins, Carbohydrates, Fats.

Benefits:
- It has powerful antibacterial properties.
- Strengthens the immune system and protects the body from diseases and infections.
- Useful for treating cold and flu symptoms.
- Provides anti-inflammatory and antioxidant properties that protect the body from chronic diseases.
- Treats sore throat and promotes oral, gum and dental health.
- Improves digestive system functions and prevents stomach ulcers.
- Effective in treating many skin infections, inflamed acne, psoriasis and skin burns.
- Provides the body with energy and makes you more active and energetic.

More information:
- Manuka honey should not be used for children under 1 year of age.
- Consult a doctor before giving honey to your child or if you have a medical condition.
- Avoid using Manuka honey if you are allergic to bee products or honey.
- It is advisable not to consume too much honey, especially for people with diabetes.

Made in:
New Zealand

Quantity:
250 g

Store at room temperature

1839 Manuka Honey UMF 7+ (MGO 146+) 400 g Natural Manuka honey is extracted from wild hives located in the pristine regions of New Zealand, known for its numerous benefits that promote overall health.
Manuka honey contains a substance called methylglyoxal (MGO), the key component responsible for its powerful antibacterial properties, making it effective in combating and treating diseases and infections.
This honey helps strengthen the immune system due to its anti-inflammatory and antioxidant properties. It also prevents chronic diseases and supports digestive health by improving gut function and preventing stomach infections and acidity.
Some studies suggest that Manuka honey can prevent oral and gum diseases by helping to prevent infections and strengthening teeth.
Manuka honey also provides the body with energy, boosting activity levels and enhancing vitality. This is because it is rich in proteins and carbohydrates.
The honey is produced through a unique process known as Triple Churned, where it is mixed and stirred for three full days. This technique ensures the highest levels of purity and quality, smoothing the honey and breaking down natural sugar crystals, resulting in a silky, creamy texture with a natural honey taste.
Manuka honey is graded using the MGS (Manuka Grading System), which evaluates its quality based on the MGO content, the active ingredient responsible for its antibacterial effects.
This system is considered equivalent to the internationally recognized UMF (Unique Manuka Factor) system for measuring the quality and effectiveness of Manuka honey.

Properties:
MGS: +7

Active ingredients:
Methylglyoxal, Proteins, Carbohydrates, Fats.

Benefits:
- It has powerful antibacterial properties.
- Strengthens the immune system and protects the body from diseases and infections.
- Useful for treating cold and flu symptoms.
- Provides anti-inflammatory and antioxidant properties that protect the body from chronic diseases.
- Treats sore throat and promotes oral, gum and dental health.
- Improves digestive system functions and prevents stomach ulcers.
- Effective in treating many skin infections, inflamed acne, psoriasis and skin burns.
- Provides the body with energy and makes you more active and energetic.

More information:
- Manuka honey should not be used for children under 1 year of age.
- Consult a doctor before giving honey to your child or if you have a medical condition.
- Avoid using Manuka honey if you are allergic to bee products or honey.
- It is advisable not to consume too much honey, especially for people with diabetes.

Made in:
New Zealand

Quantity:
400 g

Store at room temperature